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Our Menu

Appetizers

Spring Roll
Tofu 8    or   Shrimp 9

Fresh veggies in soft rice paper wrapped and served w/house peanut sauce (tofu or shrimp)

Baton Shrimp
10

Shrimp wrapped and deep fired golden brown. Served with sweet & sour sauce

Chicken Satay
9

Grilled marinated chicken on a bamboo skewers, Served with fresh cucumber chutney and peanut dip.

Moo Ping
9

Thai BBQ pork on skewers. A Thai street food classic Served w/Eastern Thai style sauce

Dumpling
9

Minced shrimp & pork wrapped in Wonton skin and steamed hot w/ tangy sauce

Vegetable Gyoza
7

Spinach, carrots, cabbage, corn, water chestnut, mushroom, and vermicelli noodle

Fried Calamari
12

Calamari rings cut and fried crispy.   Served with our special creamy style sauce

Egg Roll
8

Deep fried hand rolled fresh in our kitchen

Thai Jerky Strip Steak
8

Strip steak marinated and deep fried.   Served w/Eastern Thai style sauce

Chicken Curry Puff
9

Ground chicken, sweet potato, onion, curry powder.   Served with cucumber chutney.

Cream Cheese Wonton
7

Cream cheese, imitation crab meat, green onion.   Served with sweet and sour sauce.

Chicken Wing
9

Deep fried marinated Wings sautéed with sweet chili sauce and topped with crispy garlic

Tamarind Shrimp
9

Deep fried shrimp w/sweet tamarind sauce.

Soup

Bowl / Hot Pot

“Tom Yum” Soup
Chicken, Tofu, or Veggies
7 / 13
Shrimp
8 / 15
Mixed Seafood
10 / 19

(Shrimp, Scallop, Green mussel, calamari, and fish)


A famous Thai soup made with exotic lemongrass, Thai herbs, kaffir lime leaf, mushroom, tomato, onion, lime juice, and cilantro.

Wonton Soup
7 / 13

Seasoned minced pork wrapped in wonton skin, shrimp, carrot and bok choy

“Tom Kha” Coconut Lemongrass Soup
Chicken, Tofu, or Veggies
8 / 14
Shrimp
9 / 16
Mixed Seafood
11 / 20

(Shrimp, Scallop, Green mussel, calamari, and fish)


Coconut milk soup flavored with exotic Thai herbs, mushroom, tomato, onion, lime juice, kaffir lime leaf, and cilantro

Salad

Eat Authentic! Try these dishes with Sticky Rice (add $4)

Som Tum (Green Papaya Salad)
11

An Eastern Thai style salad made with fresh shredded green papaya and touch of garlic, lime juice, tamarind juice, tomato, and ground peanuts (with shrimp 13)

Rib Eye Salad
19

Grilled & sliced rib eye steak with lime juice, red onion, tomato, mint, and cilantro

Grilled Shrimp Salad
15

Grilled Shrimp with lime juice, chili paste, red onion, tomato, mint, and cilantro

Mixed Seafood Salad
17

Shrimp, Scallop, green mussel, calamari, with lime juice, lemon grass, galangal kefir lime leaf, red onions, tomato, mint, and cilantro

Larb
13

Once of the most famous dishes from north and east of Thailand. Choice of meat with onions, mint leaves, cilantro, lime juice and a touch of crushed toasted rice. Minty cool and spicy (or choose no spice). Choose minced chicken, minced pork, minced beef, or Tofu

House Salad
9

Mixed veggies with our house peanut sauce

Curry

Each Dish served with your choice of meat and steamed Jasmine rice (Brown rice substituted add $1)

Chicken, Pork, Tofu or Vegetable - 15
Beef, Shrimp - 17
Combination - 18
*Mixed Seafood (Shrimp, Scallop, Green mussel, calamari, and fish) - 21
-- Spicy level 1 - 10, please specify --

Yellow Curry

With the spices of turmeric, cumin, and coriander with potato, onion, and carrot

Red Curry

Bell peppers, green beans, zucchini, bamboo shoots, and basil.

Green Curry

Bell peppers, green beans, bamboo shoots, and basil

Panang Curry

Bell peppers and lemongrass/lime undertones garnished with kaffir lime leaves

Pineapple Curry

Red curry base with pineapple, tomato, bell peppers, and basil

Stir-Fry

Each Dish served with your choice of meat and steamed Jasmine rice (Brown rice substituted add $1)

Chicken, Pork, Tofu or Vegetable - 15
Beef, Shrimp - 17
Combination - 18
*Mixed Seafood (Shrimp, Scallop, Green mussel, and calamari) - 21
-- Spicy level 1 - 10, please specify --

Pad Ka-Prow

Wok- garlic, onion, green & red bell peppers, bamboo shoots, and basil

Prik King

Roasted chili sauce, stir-fry with Green bean, bell pepper, kiffer lime leaf and your choice of protein

Pad Paak

Mixed Vegetables: Broccoli, Cabbage, carrot, onion, bok choy, celery, and garlic in house sauce

Eggplant

Sliced eggplant with bell peppers, basil, garlic and your choice of protein

Garlic & Black Pepper

Your choice of meat with house sauce, onion, fresh garlic, and cracked black pepper on fresh lettuce

Broccoli Oyster Sauce

Broccoli and carrot stir fried with House sauce and your choice of meat

Sweet and Sour

A classic sweet and sour dish, wok-fried with pineapple, bell peppers, cucumber, tomato, and onion

Fried rice

(Brown rice substitution add $2)

Chicken, Pork, Tofu or Vegetable - 15
Beef, Shrimp - 17
Combination - 18
*Mixed Seafood (Shrimp, Scallop, Green mussel, and calamari) - 21

Crab Fried Rice
23

Wok-fired rice with lump crab meat, egg, onion, fresh garlic, tomatoes, and white pepper. Green onion on top

Thai Fried Rice
 

Wok- with house sauce, garlic, egg, tomato, onion, Chinese broccoli, and white pepper

Basil Fried Rice
 

Wok- with egg, mushroom, onion, green and red bell pepper, tomato, squash, garlic, and basil

Pineapple Fried Rice
 

Wok-with pineapple, egg, tomato, onion, cashew nut, raisin and curry powder

Egg Fried Rice
9

Wok- with egg

Noodle Dishes

Chicken, Pork, Tofu or Vegetable - 15
Beef, Shrimp - 17
Combination - 18
*Mixed Seafood (Shrimp, Scallop, Green mussel, and calamari) - 21
-- Spicy level 1 - 10, please specify --

Pad Thai
 

The most popular dish of any Thai restaurant, you have to try ours, it’s perhaps the best in Austin! Pan fried rice noodle with Special Sweet tamarind sauce, egg, bean sprouts, and green onion. Topped with crushed peanut

Drunken noodles
 

Wok fried Flat rice noodle with egg, tomato, bell peppers, mushroom, bean sprouts, basil, and garlic

Pad Se-Ew
 

Wok-fried Flat rice noodle with Sweet soy sauce, egg, broccoli, Chinese broccoli, and crispy garlic

Pad Woon Sen
 

Wok -fried glass noodle with Soy sauce Choice of meat, egg, fresh garlic, broccoli, cabbage, celery, onion, and carrot

Chow mein
 

Wok-fried soft egg noodle with egg, broccoli, cabbage, carrot, onion, and bean sprout

Baa Mee Moo Dang
15

Egg noodles with wonton, BBQ pork, and fish ball, garnished with scallions, cilantro and crispy wonton

Noodles in Broth

Boat Noodles
15

Rice noodles in beef broth with sliced beef, beef meatball, Chinese broccoli, bean sprouts, garnished with fried garlic, green onion, basil and cilantro

Tom Yum Noodles
14

Thai style hot and sour soup base with rice noodles, sliced BBQ pork, minced pork and fish ball. Garnished with fried garlic, ground peanuts, fried wonton, green onion, and cilantro

House Specialty

Served with steamed Jasmine rice (Brown rice substitution add $1)

Thai Pork Spare Ribs
17

Deep fried Tender pork ribs and stir-fried in Thai style garlic and black pepper glaze, cilantro, and onion served on a sizzling hot plate. Sip Saam original! *recommended with sticky rice (+4.00)

Green Apple Pompano
21

Whole Pompano, Crispy deep fried and topped with sliced green apple, tomato, red onion, cilantro, cashew nut, and sweet & Lime sauce

Spicy Fish Fillet
18

Crispy fried catfish, bell peppers, basil, and fingerroot with House spicy sauce

Seafood “Pad-cha”
21

Exotic Thai herbs, green peppercorns, basil, bamboo shoots, red and green bell peppers stir-fry with a seafood mix of shrimp, scallop, calamari, fish fillet, green mussel. Served on a hot plate

Salmon Curry
19

Grilled Salmon fillet, topped with red Curry coconut sauce, green beans, and kiffer lime leaves

Kabocha Curry
17

Kabocha (Japanese Squash) with shrimp, bell pepper, and basil in red curry sauce

Duck Curry
23

Roasted duck in red curry, pineapple, red and green bell peppers, and tomato

DESSERT

Mango with Sticky Rice (Seasonal)
10

Roti
6

Pastry Topped with sweetened condensed milk and coco powder

Fried Banana
6

Wrapped banana, shredded coconut, and sesame seed with honey drizzle

Coconut Ice Cream (Homemade)
5

Homemade Coconut Ice Cream topped with crunchy peanut.

DRINK

Thai Iced Tea
5

Thai Iced Coffee
5

Hot tea
2

Jasmine / Green / Ginger

Iced Tea
3

Fresh Young Coconut
6

Soft Drink
2

Lemonade
5

Beer and Wine
refer to beer and wine list

LUNCH SPECIAL

Served Mon - Fri | 11 am - 2:30 pm

Served with Vegetable Gyoza and Green Salad

Choice of

Chicken, Pork, Tofu, or Vegetable - 12
Beef or Shrimp - 14
Combination - 14
*Mixed Seafood (Shrimp, Scallop, Green mussel, calamari, and fish(Fish come with curry only)) - 16
-- Spicy level 1 - 10, please specify --

Curry
 

Served with Steamed jasmine rice (Brown rice Substitution add $1)

Choice of

YELLOW

RED

GREEN

PANANG

Stir-Fry
 

Served with Steamed jasmine rice (Brown rice Substitution add $1)

Choice of

PAD GRA PRAO

MIX VEGETABLE (Pad Paak)

GARLIC & BLACK PAPPER

SWEET AND SOUR

Noodles
 

Choice of

DRUNKEN

PAD THAI

PAD SEE-EW

PAD WOONSEN (Glass noodles)

Fried Rice
 

Brown rice Substitution add $2

Choice of

BASIL FRIED RICE

PINEAPPLE FRIED RICE

THAI FRIED RICE

VEGGIE FRIED RICE

Please inform us if you have any food allergies

Restaurant Notes

- Prices are subject to change without notice.

- Groups of 7 or more will have 18% grautity apllied.

Find us

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  • 512.358.1878
  • 6301 W Parmer Ln, Ste 505 Austin, TX 78729

© Sip Saam 2017 . All rights reserved.

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